#recipe #food #drink #delicious #family #Beef #Stroganoff

Tasty healthy food and drink that you definitely like
Beef Stroganoff

Juicy strips of beef smothered in a sour cream mushroom gravy - a quick dinner everyone will love! KEY STEPS: Sear beef super quickly for maximum juiciness and use a large skillet (for quick sear + fast sauce reduction). 


Ingredients

600 g / 1.2 lb scotch fillet steak (boneless ribeye) (Note 1)
2 tbsp vegetable oil , divided
1 large onion (or 2 small onions), sliced
300 g / 10 oz mushrooms , sliced (not too thin)
40 g / 3 tbsp butter
2 tbsp flour (Note 2)
2 cups / 500 ml beef broth , preferably salt reduced
1 tbsp Dijon mustard
150 ml / 2/3 cup sour cream
Salt and pepper
SERVING:
250 - 300 g / 8 - 10 oz pasta or egg noodles of choice (Note 3)
Chopped chives , for garnish (optional)

Instructions

1. Use your fist (or rolling pin or mallet) to flatten the steaks to about 3/4cm / 1/3" thick. Slice into 5mm / 1/5" strips (cut long ones in half), discarding excess fat.

2. Sprinkle with a pinch of salt and pepper.
3. ...

Get full recipe ==> @ recipetineats.com

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