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Lemon-Lime Party Punch Recipe
½ gallon Lime Sherbet
2 liters Lemon-Lime Soda
2-3 Fresh Limes
1. Slice limes and put in the bottom of the pitcher of punch bowl. For the pitcher, slice at least four limes (the more the merrier) and for the punch bowl, slice up at least six.
2. Next add in the lime sherbet. For a pitcher you're looking at 8-10 scoops of ice cream and for the punch bowl, the entire container.
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